I took a walk to some nearby hedgerows to see what was available for my stir-fry.
I found, from left to right, dandelion, sea-beet, wild chive, three-cornered garlic, primroses and alexanders.
But I only found a tiny bit of sea-beet; someone has found my secret space and picked most of it. Or perhaps it is I who have raided his beet spot in the past…
Sea-beet. It is also called wild spinach. I really like the taste. Like spinach but kind of soapy and with a tint of salt.
On my way home,clutching my bag of goodies, my back packed up and I got stuck in a hedge. I had to call a cab to come to my rescue. Luckily they know me by now.
I need to get that back sorted.